Working on it…

It did not taste as good as it smelled. At least not out of my sister-in-law’s horrible percolator. In fact it put me off coffee for more than a decade.

About Joel

You shouldn't ask these questions of a paranoid recluse, you know.
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6 Responses to Working on it…

  1. Jake says:

    Percolators are pretty much the worst way to make coffee. A French press or Aeropress is probably the best reasonably priced method ($20 – $30 for the press).

  2. guffaw1952 says:

    Coffee never tastes as good as it smells! It’s like tobacco in that regard. I prefer drip. Even a Mr. Coffee will do. Or a Keurig.
    gfa

  3. Ben says:

    Like your beer and wine preference, the type of coffee you prefer is a very individual thing. I would need to be desperate to drink that bitter stuff that Starbucks sells, although I understand perfectly that millions of addicted Starbucks customers would beg to disagree with me.

  4. MamaLiberty says:

    I bought a “French Press” thing. Made terrible cofffee. Left tons of grounds in it and a lot of gunk. I much prefer a drip coffee maker, with the cone filter being the best. I don’t like the “Mr. Coffee.” The pots drip and dribble all over the place. 🙂

    But yes, coffee is just as much a matter of taste, custom, upbringing as most other things. Beauty is in the eye of the beholder. My mother loved her perculator. I thought I hated coffee, until I got some made a better way after I was married.

  5. LibertyNews says:

    Aeropress. No grounds, you can get a metal filter to use instead of the paper ones so that coffee and water are the only consumables. It makes it easy to play with the variables – water temp, grind size, gring quantity, steep time.

  6. Robert says:

    Advice on drinking instant coffee from a 30-year-old C ration box or a 17-year-ol MRE. Don’t.

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