Redneck bakery update

100_1958
Still works fine! 🙂

100_1959
Runs just a little hotter than I’m used to. Did the same thing last year, should have remembered to adjust the baking time.

About Joel

You shouldn't ask these questions of a paranoid recluse, you know.
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One Response to Redneck bakery update

  1. terrapod says:

    Heck, I thought you just put the dough in there and let it bake in the sun, what with being 110 degrees + out there 😉

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